This offer job is expired.

Restaurant Concept Development Manager

Golden Gate Group - Expires on Jan 03, 2020
  • Country
  • Location
  • Job Type
  • Experience
  • Eligibility
  • Vietnam
  • Hanoi
  • Permanent - Full Time
  • 7+ years
  • Expat and local
Job Category
Food & Beverage
Monthly gross salary: USD 2000 - 2500

Job Description

Restaurant Concept Development Manager - Western concept
The expert will be based in Hanoi, work at the Hanoi Head-Office, and travel sometimes to Ho Chi Minh Office.
Expert will be reporting to R&D Director and Business Development Office.
Job Description
  • Take all R&D tasks for Western restaurant concepts in term of material, decoration, style, taste, market trend, testing new products…
  • Set up library of menu which is routinely rotated and updated
  • Prepare and present menu in front of Business Development committee for approval
  • Proactive in taking trip to update market trend and apply to the Company
  • Play role as a project manager for R&D projects to manager human resource, timeline and final results
  • Training staff to comply standards/process of menu

Job Requirements

  • Experience working in western concept restaurants in Singapore is preferable. 
  • Expert is a mission-focused, results oriented, KPI driven, a self-starter/ proactive, and leading a team including Chef, other expert, R&D staff…
  • 7+ years in relevant roles in Western F&B sector or high-end hotel.
  • Familiar with working in other countries and with communication with Vietnamese staffs is a plus.

About the recruiter

Golden Gate Group

Founded in 2005, Golden Gate is recognized as a leading restaurant chain operator in Vietnam in terms of sales, number of concepts, outlets and professionalism. Golden Gate currently operates over 20 ...

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